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Global Goals
We support the UN Global Goals for Sustainable Development.
Responsible Consumption
& Production
Abe's Meats targets Responsible Consumption and Production through its regenerative agriculture techniques.
Our Model
As our programs build community and our products foster inclusivity, we know that nothing functions without a sustainable business model. We believe Abe's Eats fits a growing need for multiple growing communities that want high-quality, faith-based foods, while also encouraging food businesses to attract new customers, create more inclusive spaces, and make faith-based foods more accessible as they save time, inventory space, and food waste with our unique 2-in-1 Halal and Kosher process.
Individual Customers
We aim to make faith-based foods easier to access by having our products in spaces consumers already interact with.
Growth Channels
We aim to create a B2C/B distribution approach and use it as a tool to create more inclusive experiences for all.
Large Buyers
We aim to help large institutions become more inclusive by offering our faith-based foods to a variety of buyers.
33%
US Halal Market
The US Halal market has grown by 1/3 since 2010. It is expected to continue to have rapid growth.
US Kosher Market
40% of all new foods follow Kosher dietary laws. Despite being established and mature, Kosher continues to be in demand.
40%
0
Consumer Brands
Despite the need for high-quality Halal and Kosher foods today, no faith-based food brand matches the ethos of today's eco-friendly consumer.
Food Accessibility
The #1 reason religious communities stop practicing their dietary laws is because of accessibility to their foods. For example, 38% of Jewish and Muslim students in New York's public schools do not eat their cafeteria food because it is not Kosher or Halal. No one has addressed this issue yet.